POSTS ARCHIVE
Our website contains a variety of items dating back to 2001. You can use this archive to explore by year, campaign theme, specific campaign, and category.
YEARS
CAMPAIGNS
FOOD
CATEGORIES
Horse-free burgers
Here is a recipe for black bean burgers from Veganomicon, care of Cat, and guaranteed not to contain any nasty surprises! Ingredients 2 cups cooked/1 can black beans, drained and rinsed 1 cup breadcrumbs 1 tsp chilli powder, or to … Continue reading
1st Nov 2014
Nearly two-thirds of the bread you eat contains pesticides residues (Pesticide Action Network)
A report released today by PAN UK in conjunction with the Organic. Naturally Different campaign, reveals that nearly two-thirds (61.5%) of bread products tested by the Department for Environment, Food and Rural Affairs (Defra) between 2000 and 2013, were contaminated … Continue reading
17th Jul 2014
Imagine if…the Government had a sustainable food and farming strategy
OK… a UK Government strategy for sustainable food and farming would not solve everything. But it would be a useful start.
9th Jul 2014
FareShare Greater Manchester – Free food to play and youth providers
FareShare Greater Manchester fights hunger and tackles food waste by redistributing surplus food to over 100 charities in the region. They source food from the food and drinks industry, from donations and food drives, and also by capturing surplus edible … Continue reading
16th Jun 2014
Get Gobby 2014
After the success of Get Gobby last year, it’s back – and this year we are mixing it up.
9th Jun 2014
Hunger for Trade: An international performing arts response to the global food crisis
Global food supplies are facing crisis conditions as climate change, population growth and diminishing resources contribute to catastrophic outcomes for many parts of the world.
21st Apr 2014
FREE Love Food Hate Waste Cookery Classes
Recycle for Greater Manchester have partnered with Cracking Good Food Manchester to deliver FREE Love Food Hate Waste cookery classes across Greater Manchester. Learn how to reduce your food waste and make your food last longer through savvy storage and perfect portions.
5th Jan 2014
