|Events are labelled using the following key:||MFoE Organising||MFoE Attending|
On 9th September, Kerry McCarthy MP will be introducing her Food Waste (Reduction) Bill in the House of Commons. This Bill seeks to ensure that more of the obscene amounts of food needlessly wasted through the food industry supply chains … Continue reading
Fry onions and garlic in a little oil Add green pepper (sliced) and small chunks of sweet potato Add cumin seeds, fresh coriander, chilli, ginger (generous amounts, fresh if possible) Add stock (veg of course!) and black onion seeds if … Continue reading
Manchester FoE has been raising awareness about the new Sustainable Livestock Bill, introduced in June by MP Robert Flello. In our August newsletter we reported how Withington MP John Leech took part in a Rainforest Free Lunch photo shoot to … Continue reading
It’s time for Real Food. It’s time to rethink our use of artificial fertilisers and pesticides that damage our health, and the wasteful transportation of produce across the world that contributes to climate change. Above all, it’s time for a … Continue reading
Manchester MP Tony Lloyd took time out from the Labour conference in Manchester this week to pose with local campaigners to pledge his support for a new law to halt the environmental damage being caused by factory farming.
Manchester MP Tony Lloyd took time out from the Labour conference in Manchester today to pose with local campaigners to pledge his support for a new law to halt the environmental damage being caused by factory farming.
John Leech supports rainforest-free lunches and Robert Flello launches livestock bill. Factory farming of poultry, pigs and cattle in Europe relies heavily on high-protein animal feed. This has created a global food chain depending on feed crops from the other … Continue reading
News release John Leech MP joined Manchester Friends of the Earth today to show his support for rainforest-free meat and dairy. He is one of more than 160 MPs to back calls for farm animals to be born, bred and … Continue reading